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Oven Chicken and Linguini |
Easy and delicious. Add more pepper flakes if you like it spicy.
Ingredients :
- ½ cup butter
- 1 onion, chopped
- 2 tablespoons dried basil
- 1 tablespoon red pepper flakes
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 3 pounds chicken thighs
- 1 pound linguine pasta
- 2 (10 ounce) packages frozen chopped spinach, thawed and squeezed dry
- 1 cup grated Parmesan cheese
Instructions :
Prep : 10M | Cook : 9 M | Ready in : 1H10M |
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Notes :
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