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Shirley's Ice Box Fruit Cake Popular Recipes

Looking for recipes Shirley's Ice Box Fruit Cake, the site provides recipes Shirley's Ice Box Fruit Cake that a person need Listed here are the dishes Shirley's Ice Box Fruit Cake that will you need

Shirley's Ice Box Fruit Cake

"I looked forward to having this every year when my partner's mother would come to stay with us during the holidays. She was a 'Paula Deen'-kinda woman, adding butter to everything, but everything was oh-so-delicious! May be sliced into any size serving. Keeps a good while, if your family doesn't eat it all right away!"

Ingredients :

  • 1 pound chopped pecans
  • 1 (15 ounce) package raisins
  • 1 (14 ounce) package sweetened flaked coconut
  • 1 (13.5 ounce) package graham cracker crumbs
  • 1 (4 ounce) jar maraschino cherries, drained and chopped
  • 1 (14 ounce) can low-fat sweetened condensed milk (such as Eagle Brand®)

Instructions :

Prep : 15M Cook : 12M Ready in : P1D
  • Line a 9x9-inch dish or decorative container with waxed paper.
  • Mix pecans, raisins, coconut, graham cracker crumbs, and cherries together in a bowl using your hands; stir in sweetened condensed milk. Press mixture into the prepared dish. Cover dish with plastic wrap or a tight-fitting lid. Refrigerate for 1 day.

Notes :

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