Avocado Deviled Eggs Popular Recipes

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Avocado Deviled Eggs

"This is a twist on the traditional deviled egg. I usually use 1 or 2 fewer yolks for the filling."

Ingredients :

• 6 hard-boiled eggs, peeled and halved
• 1 avocado - peeled, pitted, and diced
• 3 slices cooked turkey bacon, chopped, divided
• 2 1/2 tablespoons mayonnaise
• 2 teaspoons lime juice
• 1 clove garlic, crushed
• 1/8 teaspoon cayenne pepper
• sea salt to taste
• 1 jalapeno pepper, sliced (optional)
• 1 dash hot sauce, or to taste (optional)

Instructions :

Prep : 20M	Cook : 12M	Ready in : 20M

• Scoop egg yolks into a bowl; add avocado, 2/3 of chopped turkey bacon, mayonnaise, lime juice, garlic, cayenne pepper, and salt. Mash egg yolk mixture until filling is evenly combined.
• Spoon filling into a piping bag or plastic bag with a snipped corner. Pipe filling into each egg white; top with a turkey bacon piece, jalapeno slice, and dash hot sauce.

Notes :

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