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Summertime Limeade Fizzle |
"I made this fizzle limeade one hot summer day in July. It really hits the spot over traditional limeade. The club soda and fresh squeezed limes make all the difference! Pour over ice and serve."
Ingredients :
- 20 small limes, halved
- 1 liter club soda
- 1 cup white sugar
- 1 pinch salt
- water as needed
Instructions :
Prep : 10M | Cook : 16M | Ready in : 10M |
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- Squeeze lime juice from limes into a pitcher. Add 5 of the lime halves into the lime juice. Stir club soda, sugar, and salt into lime juice until sugar dissolves. Fill the rest of the pitcher with water and stir again.
Notes :
- You can do the same with lemons but cut down to 12 lemons as they usually yield more juice than limes.
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