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Queso Sauce |
"This is a perfectly flavored dip that is rich and creamy; serve warm with tortilla chips and your guests will be asking you for the recipe! Like it spicy? Add a jalapeno pepper!"
Ingredients :
- 1 (15 ounce) jar four-cheese Alfredo sauce (such as Classico®)
- 1/2 (8 ounce) package cream cheese
- 2 tablespoons butter, melted
- 2 tablespoons chopped fresh cilantro
- 1 green chile pepper, chopped
- 2 garlic cloves, minced
Instructions :
Prep : 10M | Cook : 8M | Ready in : 20M |
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- Cook and stir Alfredo sauce and cream cheese together in a saucepan over medium heat until heated through and smooth, about 5 minutes. Stir butter, cilantro, green chile pepper, and garlic into sauce; cook and stir until heated through and smooth, about 5 minutes.
Notes :
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