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Guacamole My Way |
"Creamy avocados, onion and diced tomatoes combine to make the best dip for tortilla chips! This guacamole is also good as a condiment for sandwiches."
Ingredients :
- 2 avocados from Mexico, peeled, pitted and diced
- 2 Roma tomatoes, seeded and diced
- 4 tablespoons finely diced onion
- 3 cloves garlic, minced
- 1/2 lime, juiced
- 1/2 teaspoon salt, or to taste
Instructions :
Prep : 15M | Cook : 4M | Ready in : 15M |
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- Combine avocados, tomatoes, onion, garlic and lime juice. Stir well, mashing but leaving some chunks of avocado. Season with salt; stir to combine.
- Serve immediately or chill for 30 minutes.
Notes :
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