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Decadent Omelette Tasty Recipes

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Decadent Omelette

"The unique flavor of truffle oil and shaved truffles transforms this Parmesan cheese omelette."

Ingredients :

  • 2 tablespoons truffle oil or olive oil
  • 3 eggs
  • 1 truffle*
  • Grated Parmesan cheese (optional)

Instructions :

Prep : 10M Cook : 2M Ready in : 18M
  • Heat truffle (or olive) oil in a non-stick 8-inch pan.
  • Beat the eggs in a bowl until fluffy; pour into pan and let cook until the sides set.
  • Push the sides slightly toward the center and let the uncooked egg fill the edges. Repeat until the omelette is set.
  • Add the cheese to one side of the omelette. Fold the omelette in half over the cheese and slide it onto a plate.
  • Shave truffles on top.

Notes :

  • * You can substitute a thinly sliced mushroom for of the shaved truffle.

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