Langsung ke konten utama

Simple Pumpkin Soup Tasty Recipes

Trying to find recipes Simple Pumpkin Soup, our own site provides recipes Simple Pumpkin Soup that a person need Listed here are the tested recipes Simple Pumpkin Soup that will you need

Simple Pumpkin Soup

"A simple, comforting, and delicious pumpkin squash soup. Drizzle heavy whipping cream over soup and sprinkle finely chopped celery leaves and finely sliced green onion for garnish."

Ingredients :

  • 1 tablespoon olive oil
  • 1 large onion, minced
  • 5 slices thick-cut reduced-sodium bacon, chopped
  • 1 stalk celery, minced
  • 2 cloves garlic, minced
  • 1 sprig fresh rosemary, leaves stripped and finely chopped
  • 1 red squash - peeled, seeded, and cubed
  • 1 large carrot, peeled and minced
  • 1/2 teaspoon paprika
  • 1/4 teaspoon cayenne pepper
  • 1 gallon chicken stock, or more as needed
  • salt and freshly ground black pepper to taste

Instructions :

Prep : 20M Cook : 6M Ready in : 55M
  • Heat a large soup pot over medium-low heat; add olive oil and heat until it starts to smoke. Decrease heat to low and add onion, bacon, celery, garlic, and rosemary to the hot oil. Cover pot with a lid and cook until onion is tender and bacon is cooked through, 3 to 5 minutes.
  • Mix squash, carrot, paprika, and cayenne pepper into onion-bacon mixture; return lid and increase heat to medium-low. Cook squash mixture, stirring occasionally, until squash is softened and nearly cooked through, about 20 minutes.
  • Pour chicken stock over squash mixture and increase heat to medium-high; cook until squash is cooked through, about 10 minutes more. Remove pot from heat and cool soup slightly, 2 to 3 minutes.
  • Blend soup using an immersion blender until smooth; season with salt and pepper. Add more chicken stock for a thinner soup.

Notes :

  • This soup can be served in a sturdy crusty round bread for an extra touch.
  • Red squash is also known as Japanese squash.
  • If using cubes, use about 3 with the suggested amount of water suggested on the cube packaging. Vegetable stock can be used in place of chicken stock if desired.

I want to thank visiting our blog. no longer forget to bookmark the site, if our web-site provides the best tested recipes.

Label:

Komentar

Posting Komentar

Postingan populer dari blog ini

Chef John's Tomato Sauce Popular Recipes

Trying to find recipes Chef John's Tomato Sauce , the site provides recipes Chef John's Tomato Sauce that a person need Listed here are the dishes Chef John's Tomato Sauce that will you need Chef John's Tomato Sauce "This is one of my most requested food wishes, my all-purpose basic tomato sauce. Whenever I make a meat sauce, this is my base. You can only stir this with a wooden spoon, otherwise it's bad luck." Ingredients : 1/4 cup olive oil 1 onion, finely diced 1 rib celery, finely diced 1 pinch salt 4 cloves garlic, minced 2 (28 ounce) cans whole peeled San Marzano tomatoes 2 teaspoons white sugar 1 teaspoon salt 1 teaspoon anchovy paste 1 teaspoon white wine vinegar 1/2 teaspoon dried Italian herbs 1 pinch red pepper flakes 1 tablespoon tomato paste 2 tablespoons chopped Italian flat-leaf parsley water, or as needed Instructions : Prep : 15M Cook : 8M Ready in : 2H Place olive oil, onion, celery, and a pinch of salt into a lar...
Posting Komentar
Baca selengkapnya

Cream of Chicken and Gnocchi Soup Tasty Recipes

Trying to find recipes Cream of Chicken and Gnocchi Soup , each of our site provides recipes Cream of Chicken and Gnocchi Soup that an individual need Listed below are the quality recipes Cream of Chicken and Gnocchi Soup of which you need Cream of Chicken and Gnocchi Soup A copycat version of the Olive Garden(R) soup. Oh so good! Ingredients : ½ cup margarine ¾ cup finely chopped onion ¾ cup finely chopped celery ½ cup finely grated carrot 1 ½ teaspoons minced garlic ⅓ cup all-purpose flour 4 cups chicken broth ¾ cup half-and-half ¾ cup milk 1 (16 ounce) package potato gnocchi 1 ½ cups chopped cooked chicken ¾ cup shredded fresh spinach ½ teaspoon dried rosemary ½ teaspoon salt ¼ teaspoon ground black pepper ¼ teaspoon nutmeg Instructions : Prep : 20M Cook : 8 M Ready in : 45M Notes : I want to thank visiting our blog. no longer forget to bookmark the site, if our web-site provides the best dishes.
Posting Komentar
Baca selengkapnya

Low-Carb Bacon Spinach Egg Cups Popular Recipes

Looking for recipes Low-Carb Bacon Spinach Egg Cups , each of our site provides recipes Low-Carb Bacon Spinach Egg Cups that an individual need Listed here are the quality recipes Low-Carb Bacon Spinach Egg Cups of which you need Low-Carb Bacon Spinach Egg Cups "Low-carb egg, and cheese veggie muffins perfect for on the go. You can make them ahead and reheat in the microwave a few seconds. A great change from the usual low-carb bacon and eggs!" Ingredients : cooking spray 4 slices thick-cut bacon, diced 1/2 (12 ounce) package frozen chopped spinach, thawed and drained 4 mushrooms, chopped 1/4 green bell pepper, chopped 2 slices onion, chopped 1 pinch salt and ground black pepper to taste 6 eggs 1 tablespoon heavy whipping cream 1 1/4 cups shredded Colby-Jack cheese, divided 1/2 teaspoon salt 1/4 teaspoon ground black pepper 1 pinch onion powder 1 pinch garlic powder Instructions : Prep : 15M Cook : 6M Ready in : 1H Preheat oven to 350 degrees F (175 d...
Posting Komentar
Baca selengkapnya