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Sausage and Herb Stuffing Popular Recipes

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Sausage and Herb Stuffing

Chunks of chicken sausage add loads of flavor to this classic bread stuffing with sage.

Ingredients :

  • 6 links Dietz & Watson All Natural Uncured Nitrate-free Italian Chicken Sausage, diced
  • ½ cup butter
  • 2 cups chopped onion
  • 1 ½ cups chopped celery
  • 10 cups cubed French bread or white bread
  • 1 tablespoon poultry seasoning
  • 1 tablespoon finely chopped fresh sage or dried leaf sage, crumbled
  • 2 tablespoons finely chopped fresh parsley
  • 1 teaspoon salt
  • 1 dash freshly ground black pepper
  • 1 ½ cups chicken broth or more as needed

Instructions :

Prep : Cook : 6 M Ready in :

Notes :

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