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Chocolate Chip Cookie Dough Truffles Popular Recipes

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Chocolate Chip Cookie Dough Truffles

"This is an easy recipe for deliciously rich cookie truffles."

Ingredients :

  • 1 (8 ounce) package cream cheese, softened
  • 1 cup brown sugar
  • 2 teaspoons vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1/4 teaspoon salt
  • 10 ounces semisweet chocolate chips
  • 1 pound confectioners' chocolate

Instructions :

Prep : 10M Cook : 24M Ready in : 1H
  • Mix cream cheese, brown sugar, and vanilla extract together in a bowl until smooth; add flour and mix until incorporated. Sprinkle salt over dough and fold in chocolate chips. Form dough into 1- to 2-inch balls and arrange on a baking sheet. Freeze until set, about 30 minutes.
  • Melt confectioners' chocolate in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching. Dip cookie balls into chocolate and place on a sheet of aluminum foil or waxed paper until hardened, at least 20 minutes.

Notes :

  • If cream cheese isn't room temperature, place in microwave for 30 seconds.
  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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