Langsung ke konten utama

Reduced Fat Butter Tart and Apple Nut Roll The Best Recipes

Are you searching for recipes Reduced Fat Butter Tart and Apple Nut Roll, each of our site provides recipes Reduced Fat Butter Tart and Apple Nut Roll that a person need Listed here are the quality recipes Reduced Fat Butter Tart and Apple Nut Roll of which you need

Reduced Fat Butter Tart and Apple Nut Roll

"How can you make a butter tart reduced fat? Well, I love butter tarts and apples, and nut rolls, too, and so I came up with a recipe combining the 3, while trimming things a bit to keep it light. Take a pic quick before it all disappears on you!"

Ingredients :

  • Filling:
  • 2/3 cup brown sugar
  • 1/2 cup currants
  • 1/2 cup chopped pecans
  • 1 small apple - peeled, cored, and grated
  • 3 tablespoons butter
  • 3 tablespoons reduced-fat cream cheese
  • 1 tablespoon maple syrup
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon ground cinnamon
  • 1 pinch salt
  • 2 eggs, beaten, divided
  • Dough:
  • 1/2 cup low-fat milk
  • 1/4 cup white sugar
  • 2 tablespoons butter
  • 2 tablespoons plain low-fat yogurt
  • 1 egg, lightly beaten
  • 1 teaspoon active dry yeast
  • 2 cups all-purpose flour, or as needed
  • Topping:
  • 1 teaspoon white sugar

Instructions :

Prep : 30M Cook : 12M Ready in : 1H50M
  • Place brown sugar, currants, pecans, grated apple, 3 tablespoons butter, cream cheese, maple syrup, vanilla extract, cinnamon, and pinch of salt in a saucepan; bring to a boil. Reduce heat; simmer until slightly thickened, about 10 minutes. Leave to cool slightly, about 10 minutes.
  • Reserve about 1 tablespoon of the 2 beaten eggs for topping. Whisk a small amount of the warm apple mixture into the remaining beaten eggs; whisk the egg mixture into the apple mixture. Return saucepan to low heat; simmer, stirring occasionally, until apple mixture is thickened to the consistency of jam, about 5 minutes. Set filling mixture aside to cool, about 15 minutes.
  • Preheat oven to 325 degrees F (165 degrees C). Grease a large baking sheet.
  • Heat milk in a small saucepan over medium heat until it begins to bubble, about 3 minutes. Remove milk mixture from heat; stir in sugar, 2 tablespoons butter, and yogurt. Set milk mixture aside to cool until lukewarm, about 10 minutes; stir in 1 beaten egg and yeast.
  • Pour milk mixture into a large bowl; stir in the flour gradually until a soft dough forms. Divide dough into two balls; roll each ball out into an oval about 3/16-inch thick on a lightly floured surface, dusting with flour as needed to avoid sticking.
  • Spread filling evenly over dough to within 2 inches of edges; roll up, jelly-roll style, and crimp the ends of rolls to close; transfer rolls to the prepared baking sheet. Using a sharp knife, make a few diagonal slits in the tops of the rolls. Whisk together the 1 teaspoon white sugar and reserved egg for topping; brush over the surface of the rolls.
  • Bake in the preheated oven until golden brown, about 25 minutes, turning the baking sheet halfway through baking time. Allow to cool at least 10 minutes before slicing.

Notes :

  • If you'd like these to be approximately 100-calorie treats, slice into 30 servings.
  • You can make the recipe into one roll, but it is easier to transfer two smaller rolls onto the baking sheet, so the recipe is written for two smaller rolls.

I want to thank visiting our blog. no longer forget to bookmark the site, if our web site provides the best dishes.

Komentar

Postingan populer dari blog ini

Chef John's Tomato Sauce Popular Recipes

Trying to find recipes Chef John's Tomato Sauce , the site provides recipes Chef John's Tomato Sauce that a person need Listed here are the dishes Chef John's Tomato Sauce that will you need Chef John's Tomato Sauce "This is one of my most requested food wishes, my all-purpose basic tomato sauce. Whenever I make a meat sauce, this is my base. You can only stir this with a wooden spoon, otherwise it's bad luck." Ingredients : 1/4 cup olive oil 1 onion, finely diced 1 rib celery, finely diced 1 pinch salt 4 cloves garlic, minced 2 (28 ounce) cans whole peeled San Marzano tomatoes 2 teaspoons white sugar 1 teaspoon salt 1 teaspoon anchovy paste 1 teaspoon white wine vinegar 1/2 teaspoon dried Italian herbs 1 pinch red pepper flakes 1 tablespoon tomato paste 2 tablespoons chopped Italian flat-leaf parsley water, or as needed Instructions : Prep : 15M Cook : 8M Ready in : 2H Place olive oil, onion, celery, and a pinch of salt into a lar...

Cream of Chicken and Gnocchi Soup Tasty Recipes

Trying to find recipes Cream of Chicken and Gnocchi Soup , each of our site provides recipes Cream of Chicken and Gnocchi Soup that an individual need Listed below are the quality recipes Cream of Chicken and Gnocchi Soup of which you need Cream of Chicken and Gnocchi Soup A copycat version of the Olive Garden(R) soup. Oh so good! Ingredients : ½ cup margarine ¾ cup finely chopped onion ¾ cup finely chopped celery ½ cup finely grated carrot 1 ½ teaspoons minced garlic ⅓ cup all-purpose flour 4 cups chicken broth ¾ cup half-and-half ¾ cup milk 1 (16 ounce) package potato gnocchi 1 ½ cups chopped cooked chicken ¾ cup shredded fresh spinach ½ teaspoon dried rosemary ½ teaspoon salt ¼ teaspoon ground black pepper ¼ teaspoon nutmeg Instructions : Prep : 20M Cook : 8 M Ready in : 45M Notes : I want to thank visiting our blog. no longer forget to bookmark the site, if our web-site provides the best dishes.

Low-Carb Bacon Spinach Egg Cups Popular Recipes

Looking for recipes Low-Carb Bacon Spinach Egg Cups , each of our site provides recipes Low-Carb Bacon Spinach Egg Cups that an individual need Listed here are the quality recipes Low-Carb Bacon Spinach Egg Cups of which you need Low-Carb Bacon Spinach Egg Cups "Low-carb egg, and cheese veggie muffins perfect for on the go. You can make them ahead and reheat in the microwave a few seconds. A great change from the usual low-carb bacon and eggs!" Ingredients : cooking spray 4 slices thick-cut bacon, diced 1/2 (12 ounce) package frozen chopped spinach, thawed and drained 4 mushrooms, chopped 1/4 green bell pepper, chopped 2 slices onion, chopped 1 pinch salt and ground black pepper to taste 6 eggs 1 tablespoon heavy whipping cream 1 1/4 cups shredded Colby-Jack cheese, divided 1/2 teaspoon salt 1/4 teaspoon ground black pepper 1 pinch onion powder 1 pinch garlic powder Instructions : Prep : 15M Cook : 6M Ready in : 1H Preheat oven to 350 degrees F (175 d...