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Val's Paleo Ketchup |
"I made this ketchup using organic ingredients to suit our paleo kitchen. It is amazing!"
Ingredients :
- 1 (8 ounce) can tomato sauce
- 1 (6 ounce) can tomato paste
- 6 fluid ounces water
- 2 tablespoons cider vinegar
- 2 tablespoons maple syrup
- 1 tablespoon coconut sugar
- 1 teaspoon salt
- 1/4 teaspoon onion salt
- 1/8 teaspoon garlic powder
- 1 pinch ground allspice
Instructions :
Prep : 10M | Cook : 8M | Ready in : 30M |
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- Combine tomato sauce, tomato paste, water, cider vinegar, maple syrup, sugar, salt, onion salt, garlic powder, and allspice in a saucepan over low heat; simmer until smooth and slightly reduced, about 20 minutes. Cool completely before transferring to a jar; refrigerate.
Notes :
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