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Cranberry Orange Tea Bread Popular Recipes

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Cranberry Orange Tea Bread

"Perfect for a holiday brunch or party, this tea bread is full of delicious flavor. Make extra loaves and keep in the freezer for instant hostess gifts!"

Ingredients :

  • 1 cup Mott's® Cinnamon Applesauce
  • 2 cups all-purpose flour
  • 3/4 cup dried cranberries
  • 1/2 cup sugar
  • 2 teaspoons baking powder
  • 1/4 cup butter or margarine, melted
  • 1 egg
  • 2 teaspoons grated orange peel

Instructions :

Prep : Cook : 12M Ready in :
  • Combine flour, dried cranberries, sugar and baking powder in large mixing bowl.
  • In separate bowl, mix together remaining ingredients. Blend applesauce mixture into flour mixture until just combined. Spoon batter into greased loaf pan.
  • Bake at 350 degrees F 45-50 minutes, until toothpick inserted into center comes out clean. Cool 10 minutes in pan before removing loaf to cool completely on wire rack.

Notes :

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