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Crab Boil The Best Recipes

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Crab Boil

"Total crab boil for four."

Ingredients :

  • 8 red potatoes
  • 8 andouille sausages, sliced
  • 4 onions, quartered
  • 2 ears fresh corn, cut into halves
  • 1/2 cup seafood seasoning (such as Old Bay®), or to taste
  • 4 whole Dungeness crabs

Instructions :

Prep : 15M Cook : 4M Ready in : 55M
  • Bring a large pot of water to a boil; add potatoes, sausages, onions, corn, and seafood seasoning. Cook mixture at a boil until the potatoes are cooked through, about 30 minutes.
  • Gently drop crabs into the boiling mixture; cook until the crabmeat is cooked through, at least 10 minutes. Drain water.

Notes :

  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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