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All-Natural Pink Frosting! The Best Recipes

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All-Natural Pink Frosting!

"This is a great way to make your Valentine's Day baking more colorful without the added harsh ingredients! And it adds an extra-brilliant flavor to complement a chocolate-based cake or vanilla! Voila! You have a deliciously colorful icing without the added chemicals or harsh ingredients! For different colors try blueberries, avocado, raspberries, blackberries, or anything really!"

Ingredients :

  • 1 (16 ounce) package confectioners' sugar
  • 1/2 cup butter, softened
  • 6 strawberries, pureed, or more to taste
  • 1 teaspoon vanilla extract

Instructions :

Prep : 10M Cook : 16M Ready in : 10M
  • Beat confectioners' sugar, butter, strawberry puree, and vanilla extract together in the bowl of a stand mixer or using a hand-held mixer, gradually increasing speed to reach high, until smooth.

Notes :

  • Softening the butter first generally makes the mixing process more simple.
  • If you desire a thicker icing add less puree or more sugar. One trick I tried was using a little xanthan gum, about a teaspoon.

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