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Olive Oil Lemon Cake Tasty Recipes

Are you searching for recipes Olive Oil Lemon Cake, our own site provides recipes Olive Oil Lemon Cake that an individual need Listed here are the tested recipes Olive Oil Lemon Cake that will you need

Olive Oil Lemon Cake

"A moist and delicious, light, lemon-flavored cake; perfect for tea parties or dessert."

Ingredients :

  • cooking spray
  • 1 cup fat free milk
  • 1 tablespoon lemon juice
  • 6 egg whites
  • 2 cups sucanat
  • 1 cup light olive oil
  • 1 cup whole wheat flour
  • 1 cup all-purpose flour
  • 1 tablespoon lemon zest
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 teaspoon vanilla extract

Instructions :

Prep : 15M Cook : 12M Ready in : 1H15M
  • Preheat oven to 350 degrees F (175 degrees C). Spray a 9-inch fluted tube pan (such as Bundt(R)) with cooking spray and dust with flour.
  • Mix milk and lemon juice together in a bowl.
  • Beat egg whites together in a bowl using an electric mixer until stiff peaks form; beat in sucanat until fluffy. Mix olive oil into beaten egg whites mixture until smooth.
  • Mix whole wheat flour, all-purpose flour, lemon zest, baking soda, salt, and vanilla extract together in a separate bowl.
  • Stir egg white mixture, alternating with milk mixture, into the flour mixture until batter is smooth; pour into the prepared pan.
  • Bake in the preheated oven until a knife inserted in the center of the cake comes out clean, about 1 hour.

Notes :

Thanks to visiting our blog. no longer forget to bookmark our own site, if our web-site provides the best quality recipes.

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