Langsung ke konten utama

Gluten-Free Stuffing The Best Recipes

Are you searching for recipes Gluten-Free Stuffing, the site provides recipes Gluten-Free Stuffing that a person need Listed below are the quality recipes Gluten-Free Stuffing of which you need

Gluten-Free Stuffing

"After trying several gluten-free stuffing recipes, none to my daughter's liking, I decided to try my hand at creating my own. I hope you enjoy it as much as we do!"

Ingredients :

  • 1 cup butter, softened, divided
  • 1 1/2 loaves gluten-free bread
  • 1 pound ground turkey
  • 3 tablespoons sage
  • 1 tablespoon celery salt
  • 1 teaspoon ground black pepper
  • 1 onion, diced
  • 1 apple, diced
  • 3 stalks celery, diced
  • 1/2 (8 ounce) package mushrooms, diced
  • 1 cup chicken broth
  • 3/4 cup heavy whipping cream

Instructions :

Prep : 15M Cook : 16M Ready in : 1H20M
  • Preheat oven to 350 degrees F (175 degrees C). Lightly butter a 9x13-inch baking dish.
  • Spread butter onto both sides of each bread slice; arrange on baking sheets.
  • Bake in the preheated oven until bread is toasted, 5 to 10 minutes.
  • Heat a large skillet over medium heat. Cook and stir turkey in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
  • Crumble bread into a large bowl; mix in sage, celery salt, and black pepper.
  • Heat remaining butter in a saucepan over medium heat. Cook and stir onion, apple, celery, and mushrooms in the hot butter until tender, 5 to 10 minutes.
  • Stir onion mixture into bread mixture; add turkey, chicken broth, and cream. Gently stir until mixture is evenly combined; spread into the prepared baking dish and cover with aluminum foil.
  • Bake in the preheated oven for 30 minutes. Remove foil and cook until top is browned, about 20 minutes more.

Notes :

  • I toast a combination of Udi's® white bread and hamburger buns. I have used Mutsu and Waltana apples and both work great. Any cooking apple will do.
  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Thanks to visiting our blog. no longer forget to bookmark each of our site, if our internet site provides the best dishes.

Label:

Komentar

Posting Komentar

Postingan populer dari blog ini

Roast Quail with Cured Lemon Popular Recipes

Are you searching for recipes Roast Quail with Cured Lemon , our own site provides recipes Roast Quail with Cured Lemon that an individual need Listed below are the quality recipes Roast Quail with Cured Lemon that will you need Roast Quail with Cured Lemon "I usually don't tell you how to eat, but here I'm going to. You want to make sure each bite of quail has at least a tiny piece of the preserved lemon mashed on to it. You can gauge your own personal tolerance for how much of the condiment to use, but it totally makes the bite. The way just a little bit of lemon draws out the flavors of the meat is a lot of fun." Ingredients : salt and freshly ground black pepper to taste 2 tablespoons olive oil, divided 1/2 teaspoon cumin 1/4 teaspoon ground coriander 1 pinch cayenne pepper (optional) 4 whole quail 8 slices cured lemon, patted dry 1 cup chicken broth 1 slice cured lemon, minced Instructions : Prep : 15M Cook : 4M Ready in : 40M Preheat ove...
Posting Komentar
Baca selengkapnya

Easy Apple Avocado Salad Tasty Recipes

Trying to find recipes Easy Apple Avocado Salad , our own site provides recipes Easy Apple Avocado Salad that an individual need Listed below are the quality recipes Easy Apple Avocado Salad that will you need Easy Apple Avocado Salad "This is great for a snack, a side salad. or with breakfast. Make it organic, and you're set. Holds up in the refrigerator for about a day or two at the most." Ingredients : 2 Granny Smith apples, cut into cubes 1 large avocado - peeled, pitted, and cut into chunks 1/2 lemon, juiced 1 tablespoon honey, or more to taste 1 pinch ground cinnamon, or to taste Instructions : Prep : 10M Cook : 4M Ready in : 40M Combine apples and avocado together in a bowl. Whisk lemon juice and honey together in a separate bowl; drizzle over apples and avocado. Sprinkle cinnamon over salad and fold until evenly mixed. Refrigerate until chilled, at least 30 minutes. Serve cold. Notes : Do not omit the lemon as it keeps the apples and avo...
Posting Komentar
Baca selengkapnya

Even Healthier Mom's Zucchini Bread (No Nuts) Tasty Recipes

Trying to find recipes Even Healthier Mom's Zucchini Bread (No Nuts) , our own site provides recipes Even Healthier Mom's Zucchini Bread (No Nuts) that a person need Listed here are the dishes Even Healthier Mom's Zucchini Bread (No Nuts) of which you need Even Healthier Mom's Zucchini Bread (No Nuts) "Mom's original recipe is great, but I wanted something I could a) feel a bit better about feeding my 2-year-old, and b) feel better about eating half a loaf of every day. This is my spin. The best thing about it: take out the zucchini and add something you like instead." Ingredients : 3 cups whole wheat flour 1/4 cup wheat bran (such as Bob's Red Mill®) 1 tablespoon ground cinnamon 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon kosher salt 2 cups dark brown sugar 1 cup unsweetened applesauce 3 eggs 1 tablespoon pure vanilla extract 2 cups shredded zucchini Instructions : Prep : 20M Cook : 16M Ready in : 2H10M Preheat ...
Posting Komentar
Baca selengkapnya