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Spicy Island Marinade Popular Recipes

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Spicy Island Marinade

"This is a sizzling hot marinade with an intensely bright and tasty flavor combination, perfect for grilled chicken or pork. Pour over your favorite meat in a resealable plastic bag or covered bowl; marinate in the refrigerator for 1 to 4 hours."

Ingredients :

  • 1/2 cup olive oil
  • 1/2 cup orange juice
  • 1/2 mango, peeled and seeded
  • 2 green onions
  • 1/4 cup thyme sprigs
  • 1 scotch bonnet chile pepper
  • 1 lime, juiced
  • 1 tablespoon dry mustard
  • 1 tablespoon sea salt
  • 1 teaspoon ground cinnamon

Instructions :

Prep : 10M Cook : 8M Ready in : 10M
  • Place olive oil, orange juice, mango, green onions, thyme, chile pepper, lime juice, dry mustard, salt, and cinnamon into a food processor or blender; puree.

Notes :

  • If you want to be on the safe side of spicy, exclude the scotch bonnet seeds and cut the pepper in half. Brush grilling meat with Yellow Fever BBQ Sauce, also on this site.

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