Langsung ke konten utama

Jalapeno-Bacon-Stuffed Pretzel Dippers Tasty Recipes

Looking for recipes Jalapeno-Bacon-Stuffed Pretzel Dippers, the site provides recipes Jalapeno-Bacon-Stuffed Pretzel Dippers that an individual need Listed here are the tested recipes Jalapeno-Bacon-Stuffed Pretzel Dippers of which you need

Jalapeno-Bacon-Stuffed Pretzel Dippers

"Great for game day! Serve these delicious dippers with nacho or queso cheese dip and you will surely please the masses!"

Ingredients :

  • 3/4 cup warm water
  • 3 tablespoons unsalted butter, melted
  • 1 tablespoon honey
  • 1 package active dry yeast
  • 2 1/4 cups bread flour, or more as needed
  • 1 1/4 teaspoons kosher salt (such as Diamond Crystal®)
  • cooking spray
  • 6 ounces cream cheese, softened
  • 1/2 cup shredded mozzarella cheese
  • 5 slices extra-crispy cooked bacon, crumbled
  • 1 jalapeno pepper, diced
  • 10 cups water
  • 3/4 cup baking soda
  • 1 egg
  • 1 tablespoon water
  • kosher salt (such as Diamond Crystal®) to taste

Instructions :

Prep : 30M Cook : 6M Ready in : 1H55M
  • Combine water, butter, honey, and yeast in the bowl of a stand mixer; let stand until yeast activates and foams, about 5 minutes.
  • Mix flour and 1 1/4 teaspoon salt into yeast mixture on low speed until dough is just combined. Increase the speed to medium and continue kneading until the dough is smooth and begins to pull away from the side of the bowl. Add additional flour if needed, a little a time, until the dough is no longer sticky.
  • Spray inside of a bowl with cooking spray, place dough in bowl, and turn to coat. Cover bowl with a towel or plastic wrap and place in a warm place until dough doubles in size, about 1 hour.
  • Mix cream cheese, mozzarella, bacon, and jalapeno pepper together into a separate bowl.
  • Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with parchment paper or a silicon mat.
  • Bring water to a boil in a large pot; slowly add baking soda, about 1 tablespoon at a time.
  • Divide dough into 4 equal pieces on a floured work surface. Roll each piece into a long rope and cut into 1-inch pieces. Roll each piece flat using a rolling pin and fill with a spoonful of cheese mixture; fold dough over filling and pinch ends. Repeat filling the dough until all dough and filling are used.
  • Boil the pretzel dippers in the water solution, working in batches, about 30 seconds per batch. Remove dippers with a large-slotted spoon and place on the prepared baking sheet, keeping dippers about 2-inches apart. Beat egg and cold water together in a bowl until smooth; brush over each dipper. Sprinkle kosher salt over each dipper.
  • Bake in the preheated oven until dippers are golden brown, 15 to 18 minutes. Cool dippers on the baking sheet for 5 minutes.

Notes :

  • Bake your bacon for the perfect crispy, crumbliness!
  • Be very careful when adding baking soda to boiling water as it will cause it to boil violently.
  • The dough can also be made in a bread machine.
  • The nutrition data for this recipe includes the full amount of sodium from the baking soda. The actual amount consumed will vary.

Thanks to visiting our blog. avoid forget to bookmark our own site, if our internet site provides the best dishes.

Label:

Komentar

Posting Komentar

Postingan populer dari blog ini

Delicious and Easy Prime Rib Tasty Recipes

Looking for recipes Delicious and Easy Prime Rib , our own site provides recipes Delicious and Easy Prime Rib that a person need Listed below are the quality recipes Delicious and Easy Prime Rib that will you need Delicious and Easy Prime Rib "Succulent, medium-rare, and tender, this prime rib melts in your mouth. Very easy to make and a Christmas Eve fave." Ingredients : 1 (7 pound) bone-in prime rib, trimmed and retied to the bone 8 cloves garlic 2 tablespoons olive oil 2 teaspoons kosher salt 2 teaspoons freshly ground black pepper 1 ounce fresh rosemary, or to taste 1 ounce fresh thyme, or to taste Instructions : Prep : 15M Cook : 14M Ready in : 4H Preheat oven to 350 degrees F (175 degrees C). Slice several slits into the top of prime rib; push garlic cloves into slits. Coat prime rib with olive oil and season with salt and pepper. Arrange rosemary sprigs and thyme sprigs atop prime rib and place in a roasting pan. Bake in the preheated oven unti
Posting Komentar
Baca selengkapnya

Cheesy Hashbrown Casserole Tasty Recipes

Are you searching for recipes Cheesy Hashbrown Casserole , the site provides recipes Cheesy Hashbrown Casserole that an individual need Listed here are the dishes Cheesy Hashbrown Casserole that will you need Cheesy Hashbrown Casserole "Quick and easy side dish." Ingredients : 2 (16 ounce) packages frozen cubed hash brown potatoes, thawed 2 (10.5 ounce) cans cream of chicken soup 1 (16 ounce) package shredded Cheddar cheese 1 pint sour cream 1/2 cup melted butter 1/2 cup finely chopped onion 1 teaspoon salt 1/2 teaspoon ground black pepper Topping: 1 sleeve buttery round crackers (such as Ritz®), crushed (optional) 1/2 cup melted butter (optional) Instructions : Prep : 15M Cook : 16M Ready in : 1H15M Preheat oven to 350 degrees F (175 degrees C). Grease a glass 9x13-inch baking pan. Combine potatoes, cream of chicken soup, Cheddar cheese, sour cream, 1/2 cup melted butter, onion, salt, and pepper together in a bowl; spread into the prepared baking pan
Posting Komentar
Baca selengkapnya

Quinoa Jambalaya Popular Recipes

Looking for recipes Quinoa Jambalaya , our own site provides recipes Quinoa Jambalaya that a person need Listed here are the dishes Quinoa Jambalaya that will you need Quinoa Jambalaya "Move over Zatarain's® this is healthier and tastier." Ingredients : 1 tablespoon vegetable oil, or as needed 1 pound kielbasa (Polish) sausage, halved lengthwise and sliced 1/2 sweet onion (such as Vidalia®), diced 6 miniature multi-colored sweet peppers, diced 1 teaspoon dried oregano 1 teaspoon dried thyme 1/2 teaspoon cayenne pepper 1/4 teaspoon celery salt 1 pinch red pepper flakes 1 cup quinoa 2 cups chicken broth 1/2 cup marinara sauce Instructions : Prep : 10M Cook : 6M Ready in : 40M Heat oil in a large skillet over medium heat; cook and stir sausage until browned, about 5 minutes. Add onion to sausage; cook and stir until slightly browned, about 5 minutes. Stir sweet pepper, oregano, thyme, cayenne pepper, celery salt, and red pepper flakes into sausage mi
Posting Komentar
Baca selengkapnya